Seafood Recipes

Quick tartar sauce

Make an easy tartar sauce with the classic trio of mayonnaise, gherkins and capers. Sharp and tangy, it's perfect with crispy battered fish and chips

Ingredients

• 6 tbsp mayonnaise
• 1 gherkin or 6 cornichons, finely chopped
• 1 tbsp capers, rinsed and chopped
• 1 tsp lemon juice
• 1 tbsp chopped parsley
• 2 tsp chopped tarragon

Directions

• STEP 1

  Mix the mayonnaise, chopped gherkin or cornichons, capers, lemon juice, parsley and tarragon in a bowl and season.