Lunch Food

Roasted Veggie & Hummus Pita Pockets

These satisfying and tasty pita-pocket sandwiches are packed with roasted veggies and greens. A spread of hummus adds creaminess and keeps everything from falling out.

Ingredients

  1. 1 6 1/2- inch whole-wheat pita bread

  2. 4 tablespoons hummus

  3. ½ cup mixed salad greens

  4. ½ cup Sheet-Pan Roasted Root Vegetables, roughly chopped (see associated recipe)

  5. 1 tablespoon crumbled feta cheese

Directions

  1. Cut pita bread in half. Spread 2 tablespoons hummus inside each half of the pita pocket.

  2. Stuff each pita pocket with greens, roasted vegetables and feta.