spinach-egg-sweet-potato-toast

Lunch Food

Spinach & Egg Sweet Potato Toast

Skip the gluten and get some vitamin C with this healthy sweet potato toast recipe. Topped with spinach, egg and a dash of hot sauce, it's a delicious alternative to eggs Benedict.

Ingredients

  1. 1 large slice sweet potato (1/4 inch thick)

  2. ⅓ cup cooked spinach

  3. 1 large egg, fried or poached

  4. ½ teaspoon sliced fresh chives

  5. ½ teaspoon hot sauce

Directions

  1. Toast sweet potato in a toaster or toaster oven until just cooked through and starting to brown, 12 to 15 minutes. Top with spinach, egg, chives and hot sauce.