tuna-panini-melt

Best Dinner Food

Tuna Panini Melt

A new twist on an old standby.

Ingredients

  • 1 (5 ounce) can solid white albacore tuna in water (such as Bumble Bee®)

  • 1 tablespoon mayonnaise

  • 1 tablespoon balsamic vinegar

  • 1 tablespoon chopped onion

  • 1 dill pickle, chopped

  • 4 slices sourdough bread

  • 2 slices American cheese

Directions

  1. Mix tuna, mayonnaise, balsamic vinegar, onion, and dill pickle together in a bowl.

  2. Spread tuna mixture over 2 slices of bread. Top with American cheese and remaining 2 slices of bread.

  3. Cook in a panini press until bread is crispy and cheese is melted, 3 to 4 minutes.